Wednesday, May 1, 2013

Tapas and Happy Hour - May 1 & 3, 2013

Swing by Logan's Bar and Grill in Grouse Mountain Lodge for Tapas and Happy Hour specials from 5pm-7:30pm every Wednesday and Friday. Here is the food lineup for this week.

Tapas Specials:
Crab Arancini-  Fried Risotto Balls Filled with Crab and served with Marinara  $8
Vegetable Flat Bread-  Sauteed Spinach, Caramelized Onion, Cherry Tomato Flat Bread Drizzled with Truffle Oil  $7
Braised Buffalo Pierogies - House Made Pierogies Filled with Braised Buffalo served with a saute of Bacon, Onion and Red Cabbage, topped with Tangy herb Sour Cream - $8
Fried Seafood Platter - Clam Strips, Calamari and Shrimp served with Cocktail Sauce and Tartar Sauce - $9

Drink Specials:
1/2-Price Well Drinks
$2 Glasses of House Wine
$2 Domestic Draft Beers
$3 Microbrew Draft Beers

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