Tuesday, March 5, 2013

Tapas and Happy Hour Specials - March 6 & 8




Join us for our Tapas and Happy Hour Specials every Wednesday and Friday from 5pm – 7:30pm. Each week we will be featuring a changing lineup of Tapas to go with our great drink specials. Here are the featured items for March 6 and 8, 2013.

Tapas Lineup:
  • Sauteed Baby Clams with Moose Drool Beer and Elk Sausage - $9
  • Honey Sriracha Beef Skewers  with Lime Rice - $9
  • Trio of Bruschetta-  Mushroom and Fontina, Classic Tomato, Olive Tapenade with Feta, Sun Dried Tomato and Lemon Zest - $8
  • Fried Walleye Fingers with Lemon Aioli - $9 
Drink Specials:
  • 1/2-Price Well Drinks
  • $2 Glasses of House Wine
  • $2 Domestic Draft Beers
  • $3 Microbrew Draft Beers


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